Over the last few decades, the vegetables and fruits available in the market are found to contain more and more chemicals in the form of pesticides and fertilizers. The harmful effects are making people turn towards organic farming. Though it turns out to be more expensive the produce is free from all sorts of chemicals.
It is always a risk to buy vegetables and fruits from the market and in fact you are buying problems for future. The best option could be to grow your own organic vegetables for daily use. If you have a small space in your garden, why not make a kitchen garden by yourself. It is very simple and easy to do so.
In the first phase of the project, you would need to read up books on making your kitchen garden and identify a suitable location to set up your garden. Check out what vegetables are suitable and can be grown easily. Your family must like those vegetables too otherwise they may not like to eat it. Find out where is the nearest seed bank for you to get seeds from.
Dig a big hole and put all the leaves and organic waste from your kitchen to make compost pile. It will take several weeks for you to prepare the compost and use it as a natural fertilizer.
Compost pile will take about six months time for it to decompose and be ready for use. Hence you would need to start this much before you plant the seeds in your garden.
Make sure you get a best location for the garden, which gets plenty of sunlight and is not reachable by rodents.
Those who are starting the project for the first time will do better with growing easy vegetables like carrots and tomatoes in the beginning. You can visit your friend’s gardens and pick up practical tips to follow.
A proper fencing of your garden is a must to keep the unwanted visitors like rodents, pests and animals out. You might need to use some sort of plastic shades too depending upon what you are growing.
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