Pizza Where It Began And Where It Is Going

One of the favorite foods from around the world is Pizza. From the crust to the toppings there are so many ways it can be made. When thinking about this dish there are a few things that come to mind. How did it make its debut? What are the most common methods of procuring this dish? What is the future of this industry?

The idea of this dish can be traced back to the ancient Greeks. The style was a bit different back then as the Greeks put cheese, oil and basil leaves on their bread. The recipe eventually grew into the traditional style used in present times. Beginning in Italy tomato sauce was added to the bread and became the standard recipe for future versions of the dish. With toppings ranging from pineapple to salmon the possibilities are endless. In addition to toppings there a few different crust that are commonly used from thick to thin.

Many countries offer the traditional version of this recipe and also not so traditional versions found in Australia where they add bacon and eggs to create a breakfast version. To the style that is found in South Korea which uses toppings such as corn and sweet potatoes along with a potato mousse filled crust that is then sprinkled with different types of seeds including sunflower and pumpkin seeds. The crust can also be dipped in a blueberry sauce that is provided by the pizzerias.

Pizzerias can be found all around the world.There are a few companies that started out small and have become giants of the industry.Pizza Hut is the most well known establishment has been in business since 1958. The providing of great food and customer service has allowed them to branch out into countries such as India and South Korea. Since their start they have established themselves as one of the premiere companies in the industry.

In 1983 John Schnatter began selling his version of this product out of a closet in his dads bar in order to lend a hand keeping the business going. People enjoyed his food so much he was able to build his first pizzeria in 1984 from there an empire was born. Since the beginning Papa Johns has been continuing to deliver on its promise for better ingredients and service. Through the years they have established franchises all over the world.

Dominoes came onto the scene in the early 1960s. Right away the company made a name for itself offering carryout and delivery options for their product. Today they continue to expand into other areas of the world and have even undergone redesigns of their original recipes that have helped them to re-establish themselves as a major player amongst the top three companies.

Another popular choice for purchasing this dish is the store bought variety. Two brands come to mind when thinking of this option. Digiorno who is a section of the Nestle Company and Red Baron have become quite popular for their quality and easy preparation.

Pizza has evolved into a worldwide cuisine and continues to be a staple food for the world. Since there are so many different varieties of crust, toppings and styles the possibilities are endless. With the addition of Pizza Restaurant Franchise groups the industry has grown by leaps and bounds and continues to grow every day.

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