The Italians were accustomed to hold the Easter banquet outdoors. Quite recently they have begun to have them indoors. It is definitely not a bad idea to hold the Easter dinner outdoors if weather is permitting.
Clean up your outdoors and indoors prior to the dinner. This should be done to ensure that all the garbage caused by the winter storms is sponged out. Easter dinner is preceded by spring cleaning.
The Italians love to celebrate using colour. The conventional colours that they use to set up their dinner table for Easter are from a pastel colour palette. In order to make a feast for the eyes to go along with the feast for the stomach the Italians pay their due diligence to create a welcoming ambiance. The use of fresh tulips to decorate the dinner table and the surrounding areas is usual. Furthermore you can add a variety of colourful springtime bulbs in order to liven up the area.
The Italians revel in the decoration of the dining tables further apart from the food items placed on these tables. The dining table is covered by a linen of yellow that acts as the table cloth. This is done for white shows up brightly against yellow surface.
Pink linen napkins are folded resembling tight cylinders around which colour paper twists are tied as a way of decoration. The whole surroundings will have colour about them to ginger up the occasion and to kindle the partakers. Children are offered Easter egg hunt activity when they come to participate in the Easter dinner.
The Italian Easter dinner gives you a much needed break from the other wise long and cold winter dinners. The Italian Easter dinner Alfresco begins with the Easter egg cocktail which is inevitable at the night.
For the item mentioned above the devilled eggs a la Dijjonaise are used as the side dish, The starters are offered the choice to eat the popular cream of Asparagus soup. The special recipe served during the dinner is the Greek Marinate leg of lamb and the Greek new potatoes are served as side dish for the lamb roast.
The Italian Easter dinner has a dessert section as well. In the section several dessert varieties are displayed among which some popular dessert varieties stand out as favourites for the partakers.
Among them Mint jelly is loved and preferred by one and all. Artichokes with lemon garlic butter and definitely the dinner is incomplete without the presence of the Classic strawberry pie.
Italian Easter dinner involves a lot of preparation and many different dishes. For information on how to bake your own Italian Easter bread click on the links.