Sushi – From Japan To The World
Sushi in its many forms is certainly one of the most prominent examples of how food is becoming globalized. Traditionally a Japanese dish, its Westernized forms have drawn much from its ancient origins in preparing versions of it which suit the eye and palette of consumers all over the world. Nowadays, bars, restaurants and exclusive parties are centred around this dainty dish of most peculiar main ingredients – rice and raw fish.