Living With Celiac Disease On A Gluten Free Diet
Celiac disease is a intestinal disorder which damages the small intestine and interferes with the absorption of nutritional elements. People that suffer from Celiac disease cannot tolerate gluten, a protein found in numerous grains such as wheat, rye, and barley. Because many forms of beer depend on grains such as barley for their production, people that are afflicted by Celiac disease are not able to consume regular beer.
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