History reveals that the Coffee plants were presented in the United States when they are first cultivated and people across the globe have not much idea about it. As days goes by, before the seventeen hundred years ended there had been recorded over 1,920 million coffee plants cultivated in America.
During the year 1800, clearly numerous studies were conducted in order to develop new means in creating coffee.
The Beginning of Coffee Brewing during the 20th Century
It seems that the idea of searching for new means to brew coffee had been observed in different places. The first commercial espresso machine is developed in Italy. The filter was created by Melitta Bentz with the use of blotting paper. Dr. Ernest Lily manufactures the first automatic espresso machine.
The Nescafe instant coffee was created by Nestle Company. Achilles Gaggia perfects the espresso machine.
Hills Bros. begins packing roasted coffee in vacuum tins eventually ending local roasting shops and coffee mills. Satori Kato, a Japanese-American researcher from Chicago created the first “instant coffee” that dissolves easily when hot water is added.
German coffee importer Ludwig Roselius turns some ruined coffee beans over to researchers, who perfected the process of removing caffeine from the beans without destroying the flavor. He sells it under the name Sanka. Sanka is introduced in the United States in 1923.
George Constant Washington an English chemist living in Guatemala, is interested in a powdery condensation forming on the spout of his silver coffee flask. Right after determining his plan, Washington manufactures the first mass production of his own brand name Red E Coffee, an instant coffee.
Prohibition goes into effect in United States. Coffee sales suddenly increase. Brazil asked Nestle to help find a solution to their coffee surpluses so the Nestle Company comes up with freeze-dried coffee. Nestle Company likewise created Nescafe as well as presented it to Switzerland.
Additional Fascination in the History of Coffee
The United States presently is importing about 70% of the harvested coffee worldwide.
During W.W.II, American soldiers were issued instant Maxwell House coffee in their ration kits.
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