How to cook the stuffing for a Thanksgiving Turkey brings about a rather heated debate. A wide number of people feel that the best stuffing is cooked inside the turkey while others choose to cook it outside the turkey. These methods can all help you to prepare a good meal.
Then it finally comes down to preference, as well as whether or not you are cooking a whole turkey or half of it. Considering that you are cooking just the breast, you will have to cook your stuffing outside of the turkey to give a delicious meal. So the decision is easy for you to choose the best option.
The stuffing and turkey will cook together if the stuffing is cooked from inside. This will allow the flavors of the turkey to seep into the stuffing providing a well cooked and soft stuffing.
In most cases there are those who feel that cooking inside the turkey is unsafe and that it’s also time consuming because it takes longer to cook a stuffed bird rather than an unstuffed one.
Still on this same point, cooking an unstuffed turkey will take less time hence you will get your turkey onto the dinner table sooner than expected. This may require a bit of additional or extra seasoning to make up from the flavors that one would normally get from cooking the stuffing inside the turkey.
It’s more likely for you to overcook the stuffing from which it could easily become dry if it isn’t watched carefully. This will give you a hard time while cooking because you have to give the meal extra attention while it is still being prepared.
If you need to cook a turkey, it’s always your preference to either cook the stuffing inside or outside. But if you need to cook the turkey in a jiffy form, consider cooking it from outside.
Consider cooking the stuffing inside the turkey for a moist and flavorful stuffing if you have the time.
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