Soup is a part of every culture and cuisine. This amazing comfort food comes in so many varieties it is hard to keep track of them all. While your favorite may be tomato soup, someone else is hoping for a delicious clam chowder or bird’s nest soup from China. Soup is a form of nutrition all over the world that also gives comfort.
Who has not heard of borscht from Russia? This kind is made of beets and veal. It is often topped with sour cream. Russia is also home to Shchav, which is made from sorrel. This soup is also served in Yiddish and Polish cuisines. Solyanka is a cabbage-based verity that hails from Russia.
If you want to try something new, why not try a dessert version? Yes, it can be dessert! Fruktsuppe is a Norwegian soup made from dried fruit like prunes and raisins. Ginataan is from the Philippines. It is made with milk, coconut milk, fruit, and tapioca pearls. This soup, like many dessert versions, is served cold.
If you like fish, you can enjoy Cullen Skink, which is a Scottish verity made with potatoes, smoked haddock, onions and cream. Lohikeitto is from Finland. This delicious mixture is full of potatoes, salmon, rutabagas, carrots, onions, dill, and cream. Fanesca is a traditional verity from Ecuador made from cod.
If you are looking for a soup that is different from what you are used to, how about Zurek, a wheat soup from Poland? It is served with sausages. Sundubu jjigae is from Korea. It is a soup or stew made of spices and mild tofu. Caldo verde is from Portugal made of minced cabbage. These soups are very delicious and worth a try.
You may try one with a fun name. What could be more fun to eat than a something called Cock-a-leekie? This Scottish soup is made of potatoes and leeks in a chicken broth. Snert hails from the Netherlands. It is a thick pea verity served up with slices of sausage. Cullen Skink is another Scottish soup made from smoked haddock, cream, potatoes, and onions. Part of the fun of trying new things is being able to have some fun with it.
If you like vegetables, an onion soup recipe may fill the bill. You can make it completely vegetarian and use vegetable broth or you can make it with beef broth. Lentil soup is popular in the Mediterranean and Middle East. Lentils are high in protein and very filling. Shchav is a soup made from the sorrel plant that is popular in Yiddish, Polish, and Russian cultures.
If you like chowders, you will know how good they are. They are usually thick and creamy and feature seafood of one kind or another. Clam chowder is probably the best known. Corn chowder is also very popular with some people. The sweet corn gives it a wonderful flavor.
Serving easy French onion soup to your family will make quick work of lunch or dinner. For lunch, give them the bowl of soup with the bubbly cheese topping and let them enjoy it. For dinner, add a salad and you have an excellent light meal that is still comfort food. How often can you say that?