You just shifted in, unpacked, furnished and here you want to show off the new spot to your buddies and bask in comments and those delightful oohs and aahs. You need a cool house warming party plan to match your current house as well as your brand new you.
How about a Moroccan Chicken Tagine Dinner with all the bells and whistles? Imagine! Peppermint tea, unique foods, wax luminaries, a little belly dance activity, exclusive, original and also stylish! Roll-up your sleeves and lets do it!!
A little introduction to Moroccan tagines:
Moroccan food is unique, healthy, delicious and synonym of elegance. The primary attraction of a Moroccan meal will be the Tagine. A Tagine is actually both the conical shaped clay-based pot and the entree itself that often consists in a chicken, lamb or meat stew with more than one vegetables.
The food: Cocktails, Kalamata Olives, parmesan cheesse as well as beef kabobs, as snacks, are a great way to start your evening, accompanied by a salad. Use some warm pita bread for the salad and the entree. Right now, arrives the actual attraction, the infamous Tagine.
Despite the fact that they’re hard to find, Tagines have grown to be very popular. Genuine Tagines are only made in Morocco and also out of clay and never stainless steel.
Cooking in clay boosts the flavour during the cooking process. Make sure the Tagines are free of lead and safe to cook as several out there in the marketplace contain lead and therefore symbolize a overall health hazard. For a gathering of more than 4 people use the Tagine to serve and also present instead of cooking in it unless of course you own more than one.
Be sure you keep the dinner a secret at all times until you unveil the lid table side or even as being a center piece. If you’d like to be bold and still have a great time make all your family and friends eat using the pita bread and also their fingers (there is Moroccan etiquette for finger eating as well).
Tanya Kurgen enjoys writing and also likes to write about Tagine and other related topics.