bodybuilding

Case Study: A Different Look at Coronary Heart Disease Risk Factors and Nutrition

The leading cause of both death and disability in the United States is coronary heart disease, accounting for about 40% of all deaths. A million new cases of coronary heart disease are diagnosed every year as well (Source: Saranson and Saranson, 2005). There are many forms of coronary heart disease, including myocardial infarction and angina pectoris, both caused most typically by veins and arteries that are blocked off and narrowed by deposits called plaque. Known medically as atherosclerosis, this blockage prevents oxygen-rich blood from making it to the heart or can block off blood flow to other areas of the body, including the brain. This reduced flow of blood to the brain can result in a cerebral vascular accident, commonly referred to as a stroke.

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The Value of Good Nutrition For Non-Hodgkin’s Lymphoma Patients

A commonly-known cancer is Hodgkin’s lymphoma, but one that is even more common is Non-Hodgkin’s lymphoma, a cancer that develops in the lymphocytes (certain white blood cells). The risk of developing Non-Hodgkin’s lymphoma increases with age, and is even more common in people over the age of 60. However, this is a cancer that knows no age limits, and is found in patients of all ages.

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Adding Protein Powders and Protein Supplements to Your Diet Plan

Trying to keep a healthy diet plan in this hurried world is not always that easy. We may not take the time out for ourselves that we really need to. We don’t take the time to consider our food choices. We don’t take the time to eat correctly, or even to eat at all. We don’t take the time to exercise or are just too exhausted to do it correctly. We work too much, eat too much and sleep too little. It is a sad fact that there are millions of people who are obese, many of whom are facing additional health problems that are directly related to their weight. It is also a fact that many of these people are also looking for a quick fix for a problem that took many years to develop. Changing one small part of your lifestyle at a time is the key to making lasting changes. Adding protein powders or protein supplements to your diet can be the first step.

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Non-Hodgkin’s Lymphoma and Good Nutrition

Non-Hodgkin’s lymphoma is a cancer that develops in the lymphocytes, a type of white blood cell. White blood cells are part of the body’s immune system, which fights infections and diseases that the body encounters. Non-Hodgkin’s lymphoma is about five times more common than Hodgkin’s disease, another general type of lymphoma that is found in the body. Early detection and treatment are vital for this cancer.

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Arthritis and the Need for a Balanced Diet and Protein

The condition that is commonly referred to as simply “arthritis” is actually nearly 100 different conditions, each causing different levels of pain and loss of mobility. According to the Arthritis Foundation, there are “over 20 million Americans of various ages that suffer from some form of arthritis severe enough to require medical attention.” These conditions affect women far more often than they do men.

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Avoid Protein Deficiencies with Healthy Sources of Protein

Your body is an incredible feat of science. You probably know that it is made up mostly of water (about 60%), but did you know that the second most abundant component of your body is protein? Yes, protein counts for approximately 20% of your body’s mass. Protein is an extremely important macronutrient that is found in everything from organs and bones, to your hair and bodily fluids. It is a vital substance that affects how your body functions and whether or not you will grow and develop at a normal rate. When your body is deprived of protein, it can wreak havoc on your system. The good thing that you should know is that protein deficiency is not extremely common within the United States. Sources of protein for us to eat are readily available and, for the most part, are relatively inexpensive. However, that does not mean that all sources of protein are equal. Some sources are better for us as a whole than others are. In this article you will be informed on the benefits of protein, sources of protein

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